Have you seen the M&S Strawberry Sandwich all over your social feed lately? It went viral — and for good reason. But what many might not know is that this delicious creation is inspired by a beloved Japanese classic known as the Fruit Sando. These whipped cream–filled fruit sandwiches aren’t just visually stunning — they’re…
Nori seaweed-Wrapped Tofu with Gochujang Sweet Chilli Sauce
Crispy, savoury, and just the right amount of heat — the ultimate tofu dish you’ll crave again and again! Pan-fried tofu wrapped in nori seaweed sheet, topped with a sweet and spicy Gochujang sauce. This dish went viral a while ago and continues to inspire countless variations — but this version remains one of my…
Paris Hotel Review: OKKO Hotels Paris Gare de l’Est
After my winter solo trip to Paris earlier this year, I decided to return for a summertime visit in mid-July. Since I enjoyed staying near Gare du Nord last time, I looked for a hotel in the same area. That’s how I landed on OKKO Hotels Paris Gare de l’Est — a modern, minimalist hotel…
The Ultimate Grab-and-Go Breakfast Fan Tuan (Taiwanese Sticky Roll) 台式飯糰
If you’ve ever strolled through the streets of Taiwan in the early morning, you’ve likely seen the bustling breakfast carts selling freshly made Taiwanese classics. One of the most iconic items you’ll find is Fan Tuan (飯糰) — a sticky rice roll that’s definitely on my must-try list for Taiwanese eats. What is Fan Tuan?…
Taiwanese Egg Crepes (Dan Bing) 台式粉漿蛋餅
Dan Bing (蛋餅), sometimes called “Taiwanese omelette” or “egg crepe,” is a beloved breakfast staple you’ll find in almost every breakfast shop across Taiwan. Whether you’re grabbing one on your morning commute or making it at home for a quick bite, Dan Bing is all about comfort and simplicity. These savoury egg pancakes are made…
Taiwanese Three Cup Chicken (San Bei Ji) 台式三杯雞
Three Cup Chicken (San Bei Ji 三杯雞) is a classic Taiwanese dish that’s packed with bold flavours and comforting aroma. You’ll often find it at Taiwan’s lively stir-fry restaurants 熱炒店, where dishes are fast, flavourful, and meant for sharing. But the good news is—this popular dish is just as easy to make at home! The…
Easy Homemade Taiwanese Tea Eggs (Cha Ye Dan) 茶葉蛋
If you’ve ever visited Taiwan, you’ll know how central convenience stores are to daily life. With one on nearly every corner, they’re not just places to grab essentials—they’re cultural staples. And among all the tasty treats you’ll find inside, Taiwanese tea eggs (茶葉蛋, Cha Ye Dan) are truly iconic. These delicious eggs are gently simmered…
Creamy Spicy Peanut Noodles – Ready in 15 Minutes
These spicy peanut noodles are the recipe I reach for when I want something fast, comforting, and full of flavour with almost no effort. The sauce is built on classic Taiwanese sesame noodles, using nutty peanut sesame paste as the base, then given a gentle kick with a gochugaru chilli oil mixture. Ready in 15…
Hainanese Chicken Rice Made Easy at Home
Craving a comforting, flavour-packed one-plate meal? This Hainanese Chicken Rice has it all—tender poached chicken, fragrant rice, and bold, punchy sauces. It’s one of Asia’s most beloved dishes, and you can easily recreate it at home with this simple step-by-step guide. The Origin of Hainanese Chicken Rice Hainanese Chicken Rice originates from Hainan, a southern…
Viral Baked Sushi Cup
If you love sushi and cupcakes (I know—they’re quite different things!), then you’re going to love this fun little twist: baked sushi cups! I kept seeing this viral dish floating around online, and I finally had to give it a try. These sushi cups are adorable, delicious, and surprisingly easy to make at home. Think…