• Skip to main content
  • Skip to primary sidebar
  • Home
  • Menu Social Icons

    • Amazon
    • E-mail
    • Facebook
    • Instagram
    • TikTok
    • YouTube

ISWANTING

my homecooks and eats

  • Home
  • ABOUT
  • RECIPES
    • BY INGREDIENTS
      • BEEF
      • PORK
      • CHICKEN
      • FISH & SEAFOOD
      • TOFU
      • EGG
      • VEGETARIAN
      • NOODLES
      • RICE
    • BY SERIES
      • TAIWANESE FOOD
      • RICE PAPER
      • MY RICE DELIGHT
      • COLD NOODLE SLURP
      • WRAP AND ROLL
    • BY COOKING METHOD
      • AIR FRYER
      • INSTANT POT
      • Steamed
  • TRAVEL
    • LONDON
    • PARIS
  • CONTACT
    • WORK WITH ME
  • GET IN TOUCH

Egg

Shoyuzuke Egg Yolk / Soy Sauce Marinated Egg Yolk 卵黄の醤油漬け

Cooking + Egg + Japanese Food + Recipe

  If you are a fan of egg yolk, you must try this supper easy Japanese pickling recipe which is extremely simple and absolutely flavourful over rice. Shoyuzuke Egg Yolk means to soak raw egg yolk into soy sauce-based mixture, the yolk would firm up with jammy texture when marinating over time, it tastes full…

Read More

My First Ever Ostrich Egg Recipe : Ostrich Egg Fried Rice

Cooking + Egg + Meatless + Recipe

How to cook an ostrich egg? Yes, that’s a big question when Nourished Communities gifted me an ostrich egg for my Foodtryb Mystery Ingredient Challenge. Didn’t expect to receive such a huge egg and need to create a recipe for this so I was struggling in the beginning as it seems a challenge to even…

Read More
  • « Previous Page
  • Page 1
  • Page 2

Primary Sidebar

Hey & Welcome

Hi, I am Wanting! I’m thrilled you’ve found this space where I share my recipes, food favourites, and more! I hope you enjoy exploring and find plenty of inspiration here!

Are you looking for…

Featured Recipe

Follow along for more!

  • Instagram
  • Threads
  • TikTok
  • YouTube

cold noodle recipes

Random Posts

  • Biang Biang Noodles with Slow-Cooked Short Rib (Made with Dumpling Wrapper Hack)
  • Quick & Easy Garlicky Vermicelli (Rice Noodles) 蒜蓉米粉
  • Beef and Tofu in Taiwan’s Beloved Sacha Sauce (沙茶醬)
  • Steamed Garlic Prawns with Glass Noodles 蒜蓉蒸蝦粉絲
  • Shredded Poached Chicken with Spring Onion Sauce

© 2024 iswanting. All rights reserved.

Nessa Theme by Code + Coconut

Privacy Policy